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While we spend a lot of effort thinking about the role of livestock production as agricultural emissions, crop production also plays a significant role in several ways.
- conversion of land to cropland - changing land uses alter that area's ability to sequester carbon. Forests in the US are sequestering about 13% of our annual greenhouse gas emissions (USDA, n.d.). Cropland isn't nearly as productive for sequestration.
Credit: Changes in Agricultural Area 1998 - 2011 by J. Fisher © 2014, The Nature Conservancy
- fertilizer use - nitrogen-based fertilizer leads to increases in nitrous oxide emissions (UC Berkeley, 2012). Nitrous oxide's global warming potential is roughly 265-298 times that of carbon dioxide - yikes! (EPA, n.d.).
Credit: Carlson, K., Gerber, J., Mueller, N. et al. Greenhouse gas emissions intensity of global croplands. Nature Clim Change 7, 63–68 (2017). https://doi.org/10.1038/nclimate3158
- energy use in crop production - it takes energy to grow our food - take a look at this chart. If we were in class together, before I showed you this chart, I'd ask for a show of hands - Who thinks it takes more energy to raise livestock? Ok, who thinks it takes more energy to raise crops? I'm guessing most of you would have raised your hand for livestock (and I might have been included in that group myself!). But it turns out, the direct energy consumption for raising crops is more. But, if you go to the EIA discussion of this graph, you'll see that they caveat it that this livestock number does not include the energy it takes to grow livestock feed - that's an indirect energy use not captured here. This is a good example of why it's always important to make sure you understand the data you're looking at.